Monday, November 8, 2010

Hairdo Tutorial: BAsic Simple Japanese Hairdo



Decorative chopsticks are used to finish this Japanese hairdo. Decorative chopsticks are used to finish this Japanese hairdo.
Chopsticks image by mashe from Fotolia.com
The Geisha hairdo is a traditional Japanese hairstyle that is still worn by women around the world, according to the My Haircuts website. The simple-looking bun with two chopstick type accessories styled through the bun can be completed by you with just a few items.

Things You'll Need:

  • Styling cream
  • Teasing comb
  • Hair band
  • Chignon foundation
  • Bobby pins
  • Chopsticks 

Instructions

  1. Apply a styling cream to clean, dry hair and allow to dry. The styling cream will help aid in the bun staying put.
  2. Slightly tease hair all over. Use a comb or brush specifically made to tease hair and tease in small sections.
  3. Pull hair into a high ponytail while smoothing sections of hair using a soft-bristled brush. Secure your ponytail with a hair band the same color as your hair color.
  4. Pull your ponytail through a chignon foundation.
  5. Take a small section of hair and wrap that over and then tuck under the chignon foundation. Secure with a bobby pin. Repeat with small sections of hair all the way around the foundation.
  6. Crisscross two decorative chopsticks through the chignon bun style, and you have a simply styled Japanese hairdo

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